CONSIDERATIONS TO KNOW ABOUT POLAK DOT CANDY BAR

Line two nine-inch sq. baking pans with unbleached parchment paper, leaving an overhang of 1-inch “wings” on two sides on the pans, and secure the wings for the pan with metal clips. Melt the chocolate within a double boiler about very low warmth, stirring generally.This decadent chocolate bar captures the essence of common horchata, Mixing the